VIENNA'S SAUSAGE
VIENNA SAUSAGE
Typical product of Trieste’s cuisine, this sausage is made with the highest quality ingredients: lean beef and pork throats. The whole is finely grounded, stuffed in mutton casing, cooked and smoked.
- Pack of 2 sausages
- Average duration of the product under vacuum: 90 days
WEIGHT 160 gr