SINGLE PORTION PULLED BEEF
AMERICAN STYLE
The PULLED BEEF incorporates the typical southern American cuisine elaborated according to the Masè product culture. The meat is processed manually and massaged for a long time, then covered with spices such as paprika, garlic, brown sugar and a pinch of salt, finally cooked at 100 ° for 7 hours and smoked. Soft and tasty, the Pulled Beef is a high quality product, excellent to be served with accompanying BBQ sauce
- Average duration of the vacuum-packed product: 90 days
- Average duration of the product after opening and cons. in Fridge: about 20 / 30days
NO PRESERVATIVES, GLUTEN, GLUTAMATE, MILK DERIVATIVES, AND ADDED POLYPHOSPHATES
WEIGHT 100 gr